Banana Bread
Made with bananas nobody was going to eat anyway. That's the secret.
Contains : wheat, eggs, milk
Gatineau · Outaouais
Bread, cookies and cakes. Pizza in cast iron or wood fired. Supper, already made. Small batches, made to order, in Gatineau.

Everything is made to order, in small batches. Nothing sits on a shelf waiting for a buyer — I bake what’s ordered, and that’s it.
Text or Facebook, before Wednesday 8pm. Tell me what you’re after.
Friday and Saturday morning, small batches, in my own kitchen.
Saturday morning in Gatineau, 10 to 12. I send you the address.
The week
One bake a week, and everything follows from it. Orders come in Sunday through Wednesday night, I bake Thursday and Friday, and you collect Saturday morning. The needle is right now.
Made with bananas nobody was going to eat anyway. That's the secret.
Contains : wheat, eggs, milk
Browned butter, a pinch of coarse salt on top, still soft in the middle.
Contains : wheat, milk, eggs, soy
Bakery-sized, not the sad kind. Flavour changes with what's good that week.
Contains : wheat, milk, eggs
Fudgy, papery top, corner pieces for whoever asks first.
Contains : wheat, milk, eggs, soy
A whole roast chicken and a pan of real baked macaroni and cheese.
Contains : wheat, milk
A full pan, built on the same sauce. Comes unbaked — tonight or the freezer.
Contains : wheat, milk, eggs
A home kitchen in Gatineau, one oven, and dough that rises overnight. I bake while I’m off work, in small batches. Every order leaves here the way it would if it were for my own table — because half the time, it is.
SophieGatineau, Québec